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May 14, 2018

Behind the Blog Blogger Spotlight: Pook’s Pantry

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I met Cheryl in 2017 while attending a conference. We quickly realized we lived in the same county in Florida. Since that time, we’ve been able to get together for coffee and share some culinary goodies. She made me scones and I shared some of the bounty from my Key lime tree. I hope you enjoy meeting her and checking out the delicious recipes on her blog.

Cheryl of Pook's Pantry

 

MEET POOK’S PANTRY

POOK’S PANTRY ON FACEBOOK

POOK’S PANTRY FOODIE GROUP ON FACEBOOK

POOK’S PANTRY ON TWITTER

POOK’S PANTRY ON  INSTAGRAM

POOK’S PANTRY ON  PINTEREST

ALL OF POOK’S PANTRY  ON YUM GOGGLE

 

 

How long have you been blogging and why did you start?

Almost 7 years. As a professional Chef, I felt I had something different to offer.

 

Do you have a secret recipe you aren’t willing to share?

Yes.  A cookie recipe that I worked very hard on perfecting.

 

If you were stranded on a desert island with only one food, what would you choose?

Salt.

 

How did you come up with your blog’s name?

My Mom has called me “Pook” since birth, it just fit.

 

What are you passionate about besides food?

Books, Cycling, Photography

 

What is your favorite food to make?

Eggs

 

What is your favorite thing to order when you are out to eat?

A really good pizza.

 

Who are some of your favorite bloggers?

Jessica Gavin

Rebecca Lindamood – Foodie with Family

Zoe François – Zoe Bakes

Liren Baker – Kitchen Confidante

 

What are some of your favorite recipes on your blog?

Clementine Buttermilk Upside Down Cake – because of the story that goes with the post.

Butter Pecan Biscotti

Thai Red Curry Coconut Shrimp & Sweet Potato Noodles

Blueberry Bourbon BBQ sauce

Pork Burger with Hatch Chiles

 

What is your favorite thing about blogging?

When I get an email or a message about a recipe that someone made and loved. There is nothing better than that feeling – knowing that someone enjoyed my food.  It’s everything.

 

Be sure to check out Cheryl’s guest post on YumGoggle featuring a recipe for easy refrigerator pickled beans.

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Filed Under: Food Blogger Spotlight Tagged With: behind the blog, blogger feature story, Blogger spotlight, Pook's Pantry

About Ellen Folkman

I'm Ellen, a freelance writer, recipe developer and former correspondent for the Tampa Bay Times where I wrote a regular TASTE section feature as well as reviewed cookbooks for more than 15 years. My Mom and my kids are the inspiration for Family Around the Table.

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