Simple Spring Antipasto Platter

This Simple Spring Antipasto Platter is a great addition to any spring holiday or get-together! It’s full of fresh spring flavors like artichokes, pesto, honey, dates, and olives. Your guests will love this easy snacking platter! GET THE RECIPE Simple Spring Antipasto Platter submitted by The Rustic Foodie SaveSave

Blood Orange and Plum Preserves

Blood Orange and Plum Preserves combines tart, fresh plum with beautiful and sunny blood oranges for a delightful burst of sunshine on your toast or biscuit. GET THE RECIPE Blood Orange and Plum Preserves submitted by Nourish and Nestle Find more recipes for preserves on YumGoggle SaveSaveSaveSave

Quick Pickled Red Onions

Colorful, crunchy, and convenient, these Quick Pickled Red Onions take about ten minutes to prepare, and last for a month in the refrigerator. GET THE RECIPE Quick Pickled Red Onions submitted by Birdseed Kitchen SaveSave

101 Great Apple Recipes

If you like apples, this is the just the thing for you! We have breakfast, lunch and dinner recipes. We have snacks, sweets and savory recipes as well. There is something for everybody here. The hardest part will be deciding what to make first! GET THE RECIPE 101 Great Apple Recipes submitted by Cooking With […]

Olive Tapenade

Try this simple & delicious Olive Tapenade made with black and kalamata olives, olive oil, capers, anchovies & garlic. GET THE RECIPE Olive Tapenade submitted by Crafty Cooking Mama

Amarene Sciroppate (Sour Cherries in Syrup)

a great way to utilize the last of the Evans Sour Cherry harvest, canning them whole in a simple syrup made of sugar, water, and just a touch of bourbon vanilla powder. GET THE RECIPE Amarene Sciroppate (Sour Cherries in Syrup) submitted by sugarlovespices

Super Quick Refrigerator Pickles

Abundance of cucs but not a lot of time? Super Quick Refrigerator Pickles to the rescue! Faster than a trip to the store, dilly garlicy good GET THE RECIPE Super Quick Refrigerator Pickles submitted by Chews Local

Slow roasted cherry tomatoes with olive oil & herbs

This preserve recipe will help you go through winter! GET THE RECIPE Slow roasted cherry tomatoes with olive oil & herbs submitted by In the mood for food

Blueberry Curd

This bright purple Blueberry Curd is an instant crowd pleaser. Serve it with anything and everything breakfast related, or use it to elevate desserts. GET THE RECIPE Blueberry Curd submitted by Food Nouveau

SOUR CHERRY JAM WITH LEMON AND GRAND MARNIER

Made with delicious Evans sour cherries picked from a friends garden the other day. You can’t get any fresher and any more organic than that GET THE RECIPE SOUR CHERRY JAM WITH LEMON AND GRAND MARNIER submitted by sugarlovespices

Green (Unripe) Tomato Pickles

Deliciously tangy green tomatoes pickles, a staple in the Romanian pickling repertoire. GET THE RECIPE Green (Unripe) Tomato Pickles submitted by Where Is My Spoon