Baked Honey Paprika Salmon from Paleo Living Magazine

This recipe is a super easy way to make tasty and moist salmon in the oven. GET THE RECIPE Baked Honey Paprika Salmon submitted by Paleo Living Magazine

Baked Funfetti Protein Oatmeal Cups

Mini Funfetti Protein Baked Oatmeal Cupcakes – Each only has 150 calories, 15 g of protein & no added sugar! An easy, fun and portable healthy breakfast treat! GET THE RECIPE Baked Funfetti Protein Oatmeal Cups submitted by Food Faith Fitness

Broccoli Bacon Salad with Onions and Coconut Cream (AIP, Dairy-Free) from Paleo Living Magazine

Enjoy this simple and flavorful dairy-free salad! GET THE RECIPE Broccoli Bacon Salad with Onions and Coconut Cream (AIP, Dairy-Free) submitted by Paleo Living Magazine

Kidney Bean & Kale BBQ Burger from Veggie Inspired

Kidney Bean & Kale BBQ Burger – a vegan burger that doesn’t fall apart when you take a bite! Crispy on the outside, moist and “meaty” on the inside and FULL of flavor! Gluten free, oil free, nut free, vegan! GET THE RECIPE Kidney Bean & Kale BBQ Burger submitted by Veggie Inspired

Orange-Blueberry Smoothie from Chocolates & Chai

Orange-Blueberry Smoothie GET THE RECIPE Orange-Blueberry Smoothie submitted by Chocolates & Chai

Spiralized Turnip Pesto Pasta Salad

Spiralized Turnip Noodle Salad with Dill Almond Pesto – the perfect, healthy Spring time meal for your Meatless Monday! Grain/Gluten free and low carb! GET THE RECIPE Spiralized Turnip Pesto Pasta Salad submitted by Food Faith Fitness

Artichoke Antipasto Salad with Basil Vinaigrette from Kalyn’s Kitchen

Artichoke Antipasto Salad with Basil Vinaigrette is perfect for every summer party and it’s Low-Carb, Gluten-Free, Paleo, and Vegan. GET THE RECIPE Artichoke Antipasto Salad with Basil Vinaigrette submitted by Kalyn’s Kitchen

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