Oven Roasted Lemon Greek Potatoes

Oven Roasted Lemon Greek Potatoes- The BEST and easiest potatoes you will ever make! Gluten free, whole30, vegan and delicious! GET THE RECIPE Oven Roasted Lemon Greek Potatoes submitted by Food Faith Fitness

Harvest Stuffed Sweet Potatoes

Harvest Stuffed Sweet Potatoes- Paleo, vegan & whole30 compliant and loaded with spicy-sweet, cozy flavors! Perfect for Thanksgiving! GET THE RECIPE Harvest Stuffed Sweet Potatoes submitted by Food Faith Fitness

No Bake Tricolor Mini Cheesecakes

These no bake tricolor mini cheesecakes are vegan and gluten-free and they are perfect if you have guests who follow different diets; although, I assure you that everyone will just love them. GET THE RECIPE No Bake Tricolor Mini Cheesecakes submitted by Health Motivation by Claudia Canu SaveSave

Spiced Pear Oatmeal

Spiced Pear Oatmeal is a simple and healthy gluten free breakfast recipe! Full of sweet pears, cinnamon, walnuts, and maple syrup. GET THE RECIPE Spiced Pear Oatmeal submitted by Catching Seeds

Sugar and Spice Butternut Squash

Sugar and spice and everything nice is what you will get with this simple fall favorite Sugar and Spice Butternut Squash. GET THE RECIPE Sugar and Spice Butternut Squash submitted by Messy Cutting Board

Herb and Vegetable Brown Rice

Instant Pot Herb and Vegetable Brown Rice GET THE RECIPE Herb and Vegetable Brown Rice submitted by Oatmeal with a Fork SaveSave

Homemade Gluten-Free Copycat Totino’s Pizza Rolls

The iconic, bite-sized, pizza pillows that are a favorite snack and party food for kids (and adults!), now as a healthy homemade recipe! These Gluten-Free Copycat Totino’s Pizza Rolls are vegan, top 8 allergy-free, baked, easy to make, and 100% freezer-friendly! GET THE RECIPE Homemade Gluten-Free Copycat Totino’s Pizza Rolls (Vegan, Allergy-Free) submitted by Strength […]

Spanish Saffron Rice with Spicy Mushrooms & Onions

Spanish Saffron Rice with Spicy Mushrooms & Onions GET THE RECIPE Spanish Saffron Rice with Spicy Mushrooms & Onions submitted by Spain on a Fork