Ficelle Picarde is a savory ham and mushroom stuffed crepes with bechamel sauce from Northern France. GET THE RECIPE Ficelle Picarde submitted by Masala Herb
Easy Moussaka
This moussaka recipe is easy to make in a skillet with layers of eggplant, beef sauce, potatoes, and bechamel sauce. You will not be able to resist this Eastern Mediterranean dish. GET THE RECIPE Easy moussaka submitted by The Tortilla Channel
Ham Asparagus Casserole
Perfectly cooked in a creamy sauce, ham asparagus casserole. GET THE RECIPE Ham asparagus casserole submitted by Masala Herb
Croque Madame
Croque Madame sandwiches are comforting, decadent, over the top brunch sandwiches with a creamy gruyere cheese sauce and sunny side up eggs! GET THE RECIPE Croque Madame submitted by Sweet Tea and Thyme
Mushroom Lasagna with Bechamel and Bolognese Sauces
Mushroom lasagna prepared with bechamel and bolognese sauces. This unusual twist of two sauces combined to make the world’s most beloved casserole will invoke memories of your first lasagna: decadent layers of broad, flat pasta softened with overflowing sauces, resulting in a thousand different sparklets of flavor at once. GET THE RECIPE Mushroom Lasagna with […]
Croque Monsieur, classic Paris bistro sandwich
A cheesy, gooey, creamy sandwich; the classic Croque Monsieur found in Paris bistros GET THE RECIPE Croque Monsieur, classic Paris bistro sandwich submitted by Maria Orsini
Sinful Baked Mac and Cheese
This mac and cheese is a decadently creamy concoction, with the flavors of sharp cheddar and Gruyere cheeses, baked to tender perfection. GET THE RECIPE Sinful Baked Mac and Cheese submitted by muttandchops
Young cabbage baked with bechamel sauce
Easy, fast and delicious young cabbage baked with mushrooms and bacon under bechamel sauce with cheese. Directions for Tefal Cuisine Companion too! GET THE RECIPE Young cabbage baked with bechamel sauce submitted by Karmelowy
Broccoli Au Gratin
Broccoli Au Gratin is a delicious dish of American favorite vegetable topped with amazing cheesy sauce that is baked to perfection. Few simple ingredients mixed with sophisticated Gruyere cheese makes this dish both rustic and elegant. Even broccoli skeptics can become fans. GET THE RECIPE Broccoli Au Gratin submitted by Innocent Delight
Smoked Ham and Spinach Lasagna
A smoked ham and spinach lasagna that is rich and buttery, with a beautiful creamy texture, and a smoky finish that is very seductive. GET THE RECIPE Smoked Ham and Spinach Lasagna submitted by muttandchops
French Cauliflower Gratin
An authentic French Cauliflower Gratin recipe with a deliciously creamy béchamel sauce. An indulgent side dish for a perfect winter meal! GET THE RECIPE French Cauliflower Gratin submitted by Olive Tree Kitchen
Cheesy Scalloped Potatoes
Cheesy Scalloped Potatoes feature thinly slice layered potatoes topped with a cheesy béchamel sauce made of milk, butter, flour, onion, and cheese. GET THE RECIPE Cheesy Scalloped Potatoes submitted by Mindy’s Cooking Obsession