Almost instant tomato soup, rich and creamy, but made without a single drop of dairy. GET THE RECIPE Heat ‘n Eat Creamy Tomato Bisque submitted by BitterSweet
Peppermint fudge; crunchy wafers embedded in silky chocolate will start your holidays off on just the right bite. GET THE RECIPE Peppermint Crunch Fudge submitted by BitterSweet
Lose the chips and dip into a new favorite main dish. Pasta turns seven-layer dip into a bold new savory entree. GET THE RECIPE Seven-Layer Pasta Bake submitted by BitterSweet
Get a taste of pure bliss with this grown up milkshake bearing creamy coconut ice cream and chocolate stracciatella. GET THE RECIPE Stracciatella Milkshakes submitted by BitterSweet
Apple fritters are real seasonal treats, but how about trying an apple fritter torte this fall? Baked, not fried, but every bit as decadent! GET THE RECIPE Apple Fritter Torte submitted by BitterSweet
Salad made with flatbread isn’t just naan-sense, it’s healthy and delicious change of pace! GET THE RECIPE Curried Naan Panzanella Salad submitted by BitterSweet
Making boring cornbread a thing of the past. Savory mushrooms and bold spices liven up this simple, satisfying staple! GET THE RECIPE Spicy, Savory Mexi-Cornbread submitted by BitterSweet
Boasting only natural sweeteners and gluten-free flours, each glorious Golden Latte Cupcake treats a bold punch of spicy flavor into a small package. GET THE RECIPE Vegan Golden Latte Cupcakes submitted by BitterSweet SaveSave
Naturally nutty brown rice meets tender, freshly roasted chestnuts in this effortless whole grain side dish. GET THE RECIPE Pressure Cooker Chestnut Rice submitted by BitterSweet SaveSave
