The persimmon and fennel featured in this Winter Romaine Salad are some of the season’s loveliest produce, and the light champagne vinaigrette is a wonderful compliment to this clean, crisp salad.
Mediterranean Farro Salad is a delicious side dish or vegan entrée using artichoke hearts, sun dried tomatoes, and kalamata olives in a homemade champagne vinaigrette. Easy to make and ready to eat in 30 minutes! GET THE RECIPE Mediterranean Farro Salad submitted by Tasty Ever After
Napa cabbage salad with Champagne vinaigrette. Napa cabbage is a great summer option for salads, with it’s crunchy, water-filled leaves, and sweetly mild, celery-like flavor. GET THE RECIPE Napa Cabbage Salad with Champagne Vinaigrette submitted by muttandchops
A creamy goat cheese dip with a simple champagne vinegar and shallot vinaigrette, topped with lots of fresh parsley and served with crispy crostini in just 20 minutes! GET THE RECIPE Goat Cheese Dip with Shallot Champagne Vinaigrette submitted by The Charming Detroiter