These leek, potato and chive cakes are easy to make and really tasty, especially accompanied by the shallot, tomato and oregano sauce. Perfect as a midweek veggie comfort food dish on a chilly winter’s evening. GET THE RECIPE leek, potato and chive cakes with shallot and tomato sauce submitted by The Circus Gardener’s Kitchen
Creamy Pea Crostini
Beautiful green creamy pea puree spread on crisp crostini, sprinkled with bits of pancetta and flavored with mint, chives, and lemon, these pea crostini appetizers are unforgettable. GET THE RECIPE Creamy Pea Crostini submitted by Rachel Cooks
Roasted Fingerling Potatoes with Chive Pesto
This Roasted Fingerling Potatoes with Chive Pesto is so good! Fingerling potatoes are roasted until nice and crispy, then they are given a quick toss in chive pesto. GET THE RECIPE Roasted Fingerling Potatoes with Chive Pesto submitted by Sidewalk Shoes
Baked Salmon with Lemon and Chives
This flavorful and easy baked salmon with lemon and chives is a taste of summer! It is the perfect use for those chives in your garden! GET THE RECIPE Baked Salmon with Lemon and Chives submitted by Rachel Cooks
Cheddar Biscuits
Cheddar Biscuits: Flaky and tender biscuits with tons of cheese. The perfect side dish for any meal! GET THE RECIPE Cheddar Biscuits submitted by Baking Beauty
Caprese Pasta Salad with Basil Dressing
This caprese pasta salad has all the classic flavours of an Italian caprese salad but with the addition of pasta and pine nuts. It’s the perfect summer dish. GET THE RECIPE Caprese Pasta Salad with Basil Dressing submitted by The Cook Report
Mushroom Garlic Sourdough Toast with Poached Eggs
Something you will want to eat on a regular basis: garlicky sourdough bread topped with fried mushrooms and a poached egg. GET THE RECIPE Mushroom Garlic Sourdough Toast with Poached Eggs submitted by Where Is My Spoon
Cornbread Muffins w/ Cheddar and Herbs
This Cornbread Muffin Recipe with Herbs and Cheddar takes your standard corn muffins up a notch thanks to flavorful herbs and rich, sharp cheddar. They’re perfect with a bowl of chili! GET THE RECIPE Cornbread Muffins w/ Cheddar and Herbs submitted by Rachel Cooks
Spaghetti with Parsley Pesto
Use parsley to make this simple sauce for your pasta or use pesto on top of grilled vegetables or meats, or spread on sandwiches. GET THE RECIPE Spaghetti with Parsley Pesto submitted by Smell of Rosemary
Grilled Corn and Watermelon Salad
A hearty and flavorful vegan salad made from grilled corn, watermelon and lentil. GET THE RECIPE Grilled Corn and Watermelon Salad submitted by VespressoCooking
Roasted Radishes with Chive Vinaigrette Dressing
The roasted radishes are quite nice, slightly bitter, but pleasantly soft and juicy; the chive vinaigrette really enhances the flavor. GET THE RECIPE Roasted Radishes with Chive Vinaigrette Dressing submitted by Smell of Rosemary
Sour Cream and Chives Compound Butter
It’s a savory and delicious topping for your potatoes or as a spread for toast. Our sour cream and chives compound butter has your sides covered. GET THE RECIPE Sour Cream and Chives Compound Butter submitted by Berly’s Kitchen