Linguine and clam sauce is a quick, simple way to make a restaurant-quality dish. A dry white wine garlicky broth meets up with briny clams to create a fast and delicious meal. Topped with a bright lemony garlic breadcrumb topping, make this recipe feel extra fancy. GET THE RECIPE Linguine and Clam Sauce submitted by…
Seafood is a summer staple and this week’s family meal plan is the seafood edition. Seafood is the star in breakfast, lunch, and dinner meals.
Spicy Spanish Clams with Tomatoes GET THE RECIPE Spicy Spanish Clams with Tomatoes submitted by Spain on a Fork
Mediterranean Seafood Medley with Saffron Rice GET THE RECIPE Mediterranean Seafood Medley with Saffron Rice submitted by Spain on a Fork
Pasta with Clams in White Wine Garlic Sauce, a new take on the classic Spaghetti alle Vongole made with bucatini and clams.
Slow Cooker New England Clam and Vegetable Chowder. Delicious, hearty and perfect for feeding a crowd, this Slow Cooker New England Clam and Vegetable Chowder is easy to throw together and super satisfying! The First-Taste.com. GET THE RECIPE Slow Cooker New England Clam and Vegetable Chowder submitted by The First-Taste
hosting wonderful flavors of white wine, cherry tomatoes, sauteed yellow and green onions, and a delicious vegetable stock, leaving these Nanaimo B.C. clams tender and so packed with slow steamed goodness, and having you savoring each morsel. GET THE RECIPE STEAMED CLAMS IN TOMATO WINE SAUCE submitted by sugarlovespices
Middle-eastern cioppino for the holidays! Prawn, and clams in a fragrant tomato sauce with cauliflower and chickpeas. GET THE RECIPE Middle-Eastern Seafood Stew submitted by The Wimpy Vegetarian
New England clam chowder GET THE RECIPE New England Clam Chowder submitted by savor the best
My version of this Italian classic is silky, buttery, and loaded with tender, salty clams. Plus, it comes together in minutes! GET THE RECIPE Linguini with Clams submitted by Coley Cooks
This cioppino is loaded with shrimp, clams, mussels, king crab + barramundi. Serve with crusty bread to sop up all the buttery tomato broth. GET THE RECIPE Cioppino with Barramundi submitted by Coley Cooks
Steamed Clams with Garlic and Wine. It’s clambake season! These little morsels are tasty, super tender and melt in your mouth delicious! GET THE RECIPE Steamed Clams with Garlic and Wine submitted by cleanfreshcuisine