This is my easy method for oven roasted Peking duck with crispy skin and juicy, fall-apart meat. Served up with a spicy plum sauce. There won’t be a shred left! GET THE RECIPE Easy Homemade Crispy Duck with Spicy Plum Sauce submitted by Kitchen Sanctuary
duck
Duck with Cherry Sauce
Juicy and delicious roasted duck with cherry sauce. Great for Easter! GET THE RECIPE Duck with cherry sauce submitted by karmelowy
Duck a l’Orange – Duck in Orange Sauce
Duck glazed in a deliciously sweet and sour honey, orange & rosemary sauce – perfect to prep ahead and serve for your New Year’s Eve dinner! GET THE RECIPE Duck a l’Orange – Duck in Orange Sauce submitted by always use butter
Roast Duck with Potatoes and Figs
This impressive dinner is really quite simple to make, but can be the centerpiece of a festive and unforgettable holiday meal.
Thai red curry with goose and pumpkin
Delicious Thai inspired curry with goose, pumpkin, pineapple and yellow beans. Warming dinner great for cold evening. GET THE RECIPE Thai red curry with goose and pumpkin submitted by Karmelowy
roast duck breast with ginger rum sauce
roast duck breast with ginger rum sauce GET THE RECIPE roast duck breast with ginger rum sauce submitted by savor the best
Duck breasts with rhubarb-orange sauce
Easy, fast and delicious duck breasts with crispy skin and rhubarb-range sauce. Directions for Tefal Cusisne Companion too. GET THE RECIPE Duck breasts with rhubarb-orange sauce submitted by Karmelowy
Roast duck with orange-honey glaze
Easy and delicious roast duck with honey, orange and mustard glaze. Great for family dinner! GET THE RECIPE Roast duck with orange-honey glaze submitted by Karmelowy
Spiced braised duck legs
Easy and delicious Gordon Ramsay’s duck legs braised in apple juice and spices. Great for dinner! GET THE RECIPE Spiced braised duck legs submitted by Karmelowy
Roasted Duck Breast with Pearl Onion
tender roasted duck breast with a succulent pearl onion sauce for a delicious gourmet meal. GET THE RECIPE Roasted Duck Breast with Pearl Onion submitted by Cooking Chat
Slow Roasted Duck with Cherry Sauce
The 4 hours slow roasting the duck yields a crispy skin and tender nearly fall off the bone meat. Served with a cherry sauce. GET THE RECIPE Slow Roasted Duck with Cherry Sauce submitted by Lisa’s Lemony Kitchen
Duck and fig pierogies
Easy and delcious duck and fig pierogies with hint of orange. Great for christmas! GET THE RECIPE Duck and fig pierogies submitted by Karmelowy