Your favorite spicy appetizer just got a healthy makeover! These Gluten-Free Baked Jalapeño Poppers are not only poppin’, but vegan, top-8 allergy-free, and require no oil. Filled with a delicious creamy hummus and crusted for crunchy perfection, this recipe will be gone in a flash! GET THE RECIPE Gluten-Free Baked Jalapeño Poppers (Vegan, Allergy-Free) submitted […]
A popular candy recipe with many variations throughout Middle Eastern, Mediterranean, Indian, and Asian cuisines. This 3-Ingredient Sesame Seed Crunch Candy is perfectly sweet, nutty, gluten-free, paleo, optionally vegan, and top-8 allergy-free! Just toasted sesame seeds, honey, and sugar! Easy to gift or munch!
This red chili is made with roasted red peppers instead of tomatoes, giving it a slightly different and wonderful flavor! In addition to being tomato-free (“nomato”), it’s also gluten-free, has a lot of veggies hidden in it and has a Paleo, Low-carb and Whole30 compliant option. It’s so good it’ll be the only red chili […]
Here is a simple and easy way to make meatless, gluten-free, vegan, paleo, raw, and allergy-free eggplant bacon right in your dehydrator! Eggplant bacon is a great smoky, crispy, no oil, no fat, low-calorie and carb vegetarian swap to the greasy classic! GET THE RECIPE How-To Make Eggplant Bacon In Your Dehydrator submitted by Strength […]