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flexitarian

Roasted Carrots and Pineapple

January 24, 2016

Roasted carrots and pineapple is a simple to make side dish with a little bit of heat from a Mexican inspired spice mix. GET THE RECIPE Roasted Carrots and Pineapple submitted by Lydia’s Flexitarian Kitchen

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Filed Under: Side Dishes Tagged With: carrots, flexitarian, Lydia's Flexitarian Kitchen, pineapple, roasted vegetables

Vegan Hasselback Potatoes

January 24, 2016

Can a baked potato taste good without cheese and sour cream? Yes, thanks to nutritional yeast! GET THE RECIPE Vegan Hasselback Potatoes submitted by Lydia’s Flexitarian Kitchen

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Filed Under: Side Dishes, Vegan Tagged With: flexitarian, Lydia's Flexitarian Kitchen, potatoes, side dish, vegan

Thai Spiced Fish

January 18, 2016

Thai Spiced Fish

Crispy on the outside, perfectly cooked on the inside, it’s hard to beat Thai spiced fish. You probably already have all the spices you need! GET THE RECIPE Thai Spiced Fish submitted by Lydia’s Flexitarian Kitchen

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Filed Under: Asian Cuisine, Fish & Seafood Tagged With: flexitarian, Lydia's Flexitarian Kitchen, seafood & recipes

Lentil and Roasted Carrot Salad

January 18, 2016

You are going to love this lentil and roasted carrot salad served with an oil free walnut vinaigrette. It’s earthy, tangy and sweet all at the same time. GET THE RECIPE Lentil and Roasted Carrot Salad submitted by Lydia’s Flexitarian Kitchen

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Filed Under: Healthier Dishes, Salads, Side Dishes, Vegan, Vegetarian Tagged With: entree salad, flexitarian, lentils, Lydia's Flexitarian Kitchen, oil free, vegan

Oven Fried Sweet Potatoes w Bacon Mayo

January 18, 2016

Oven Fried Sweet Potatoes w Bacon Mayo

Oven fried sweet potato rounds topped with maple bacon mayo. Sweet, savory and salty all in one bite. Good stuff! GET THE RECIPE Oven Fried Sweet Potatoes w Bacon Mayo submitted by Lydia’s Flexitarian Kitchen

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Filed Under: Side Dishes Tagged With: Bacon, flexitarian, Lydia's Flexitarian Kitchen, maple, sweet potatoes

Herbed Peas and Rice

January 18, 2016

Herbed rice and peas is a simple side dish that can be seasoned in a variety of ways. GET THE RECIPE Herbed Peas and Rice submitted by Lydia’s Flexitarian Kitchen

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Filed Under: Side Dishes, Vegan, Vegetarian Tagged With: easy, flexitarian, Lydia's Flexitarian Kitchen, peas, rice, seasonal

Creamy Zucchini Soup

January 18, 2016

Zucchini soup is a simple dish that can be served warm or chilled making it perfect for serving year round. GET THE RECIPE Creamy Zucchini Soup submitted by Lydia’s Flexitarian Kitchen

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Filed Under: Low Carb, Soups & Stews, Vegetarian Tagged With: courgette, flexitarian, Low Carb, Lydia's Flexitarian Kitchen, soup, zucchini

Veggie Filled Breakfast Strata

January 3, 2016

This breakfast strata is like a savory bread pudding. It’s filled with veggies and bacon and can be prepared the night before and baked before serving. GET THE RECIPE Veggie Filled Breakfast Strata submitted by Lydia´s Flexitarian Kitchen

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Filed Under: Breakfast & Brunch, Casseroles Tagged With: Bacon, breakfast & recipes, brunch, cheese, eggs, flexitarian, Lydia's Flexitarian Kitchen

Delicias de Berenjena

November 18, 2015

Delicias de Berenjena

Give these elegant eggplant appetizers a try at your next dinner party. They’re called Delicias de Berenjena for a good reason. GET THE RECIPE Delicias de Berenjena submitted by Lydia’s Flexitarian Kitchen

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Filed Under: Appetizers and Snacks Tagged With: appetizer, aubergine, eggplant, flexitarian, Lydia's Flexitarian Kitchen

Cauliflower with Olives and Breadcrumbs

November 15, 2015

Cauliflower with Olives and Breadcrumbs

The simple preparation makes the most of the flavors. The slightly sweet and nutty flavor of the cauliflower contrasts with the salty bite of olive. GET THE RECIPE Cauliflower with Olives and Breadcrumbs submitted by Lydia’s Flexitarian Kitchen

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Filed Under: Side Dishes, Vegetarian Tagged With: cauliflower, flexitarian, Lydia's Flexitarian Kitchen, vegetarian

Buffalo Tofu Wings w NonDairy Ranch

November 12, 2015

Buffalo Tofu Wings w NonDairy Ranch

Buffalo tofu wings have all the spiciness you love with a great “chew.” Pair with the dairy free ranch for a great combination. GET THE RECIPE Buffalo Tofu Wings w NonDairy Ranch submitted by Lydia’s Flexitarian Kitchen

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Filed Under: Appetizers and Snacks, Happy New Year, Vegan, Vegetarian Tagged With: flexitarian, Lydia's Flexitarian Kitchen, snacks, tofu, vegan friendly, vegetarian

Fried Zucchini Ravioli

November 6, 2015

Fried Zucchini Ravioli

Zucchini Ravioli are crispy on the outside with tender zucchini and gooey cheese on the inside. A little involved for everyday, but with a great WOW factor! GET THE RECIPE Fried Zucchini Ravioli submitted by Lydia’s Flexitarian Kitchen

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Filed Under: Appetizers and Snacks, Fun With Food, One or Two Serving Recipes, Vegetarian Tagged With: appetizer, cheese, flexitarian, Lydia's Flexitarian Kitchen, vegetarian, zucchini

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