A sweet and tart bread made with plenty of summer zucchini, poppy seeds, sourdough discard, and tart Meyer lemons. Today YumGoggle welcomes Heather from Hezzi-D’s Books and Cooks as our guest contributor. Heather’s blog is about easy weeknight meals and decadent desserts. You can read more about Heather in this Behind the Blog: Blogger Spotlight…
full recipe
Sweet Potato and Green Bean Salad with Orange Dressing
Sweet potato and green bean salad is a delicious, substantial salad, perfect for transforming barbecue sausages, cold meat or lentil burgers into a filling meal. The fruity orange dressing is a perfect complement to the sweet potatoes. Yumgoggle is happy to welcome Wendy from Cinnamon and Kale as a guest contributor. Wendy is passionate about…
Mediterranean Chicken Skewers {Full Recipe}
This Mediterranean Chicken Skewers recipe is a super simple go-to dish that is perfect for weeknights or entertaining. Earthy paprika pairs perfectly with garlic and light, bright lemon flavor. You are sure to have nearly everything on hand to make the juiciest chicken dinner your family has ever had. Welcome Diana Reis, who blogs…
Cherry Pie Bars
Cherry pie bars are full of cherry flavor on a shortbread crust with pecans and a mildly sweet almond glaze. Cherry is a favorite flavor and it pairs so nicely with other flavors. These cherry pie bars have pecans in the bars and almond extract in the glaze. There’s a shortbread crust underneath all the…
Chocolate Chocolate Chip Cake {Full Recipe}
Chocolate chocolate chip cake is a stunning 3 layer chocolate cake with chocolate buttercream frosting decorated with chocolate chips. Sure to impress guests on any occasion. I received a complimentary copy of the cookbook Sugar to review. All opinions are my own. The giveaway copy was provided by the author at no charge. Did you…
Frosted Chocolate Cherry Almond Bars {Full Recipe}
Chocolate and cherry are a popular favor combination. Not just during the holidays but any time of year. These frosted chocolate cherry almond bars are great for a snack, dessert, game day or lunch box treat. They would also be nice on a holiday dessert tray or buffet during the holidays. You may have…
Pistachio Cranberry Macaron
Put your leftover cranberry sauce to good use in these macarons. Pistachio Cranberry Macaron have all the flavors of the holidays in a delicately delicious cookie. This post contains affiliate links. Who is excited about the start of #ChristmasCookie week? Show of hands? Yumgoggle is excited to be a sponsor for the week. We…
French Toast with Caramelized Bananas {Full Recipe}
YUMGOGGLE WAS PROVIDED WITH A COPY OF SUPER EASY COOKBOOK FOR BEGINNERS FOR REVIEW AND ONE TO GIVEAWAY. ALL OPINIONS ARE HONEST AND 100% MY OWN. THIS POST CONTAINS AFFILIATE LINKS WHEREBY IF YOU PURCHASE THROUGH A LINK I RECEIVE A SMALL COMMISSION AT NO ADDITIONAL CHARGE TO YOU. I have to say that we, here at…
Roasted Garlic, Chicken and Caramelized Onion Pizza {Full Recipe}
Here at the YumGoggle kitchen we were excited when Robin & Field contacted us and asked us to review their pizza blade. A blade was provided for review plus one to giveaway. All opinions are honest and my own. I don’t make pizza at home often, for a few reasons. I’ve used different crusts, from-scratch, store-bought…
Buckeye Brownie Cheesecake {Full Recipe}
This layered Buckeye Brownie Cheesecake is a showstopping dessert. Chocolate and peanut butter come together in layer after layer. The only thing more impressive than how it looks is how it tastes. Pin Buckeye Brownie Cheesecake to make later. I was provided with a copy of the Secret-Layer Cakes cookbook for review and one…
Coconut & White Chocolate Peppermint Fudge Bars {Full Recipe!}
A chocolate cookie base, white peppermint fudge and peppermint coconut ice – 3 easy layers wrapped in chocolate. Have we ever got a special treat for you today! Marie from Sugar Salt Magic is here to share these beautiful and delicious looking treats. My sweet tooth is aching for a bite just looking at these…
Vegetarian Lentil Ragu {Full Recipe}
An easy and delicious vegetarian ragu made with puy lentils, mushrooms, garlic and red wine and tossed with fresh tagliatelle pasta. A simple pasta dish the whole family will enjoy! You don’t have to simmer the ragu for hours upon end and it can be made in advance making dinner time so much easier and…