This is my quick and easy version of chicken paprikash, using chicken breast instead of bone-in pieces. The Hungarian paprika and soured cream in this dish make it taste so rich and luxurious! GET THE RECIPE Chicken Paprikash submitted by Kitchen Sanctuary
Kitchen Sanctuary
Halloumi Burgers with Sticky Chilli Sauce
Gorgeous halloumi with a light, crisp coating, served on a toasted brioche bun with red onion, fried mushrooms and lettuce. All finished off with a drizzle of sticky, spicy sauce! GET THE RECIPE Halloumi Burgers with Sticky Chilli Sauce submitted by Kitchen Sanctuary
Christmas Punch
Christmas Day Punch – A lovely fruity punch with prosecco for the grown-ups. A great way to keep your guest’s drinks topped up! GET THE RECIPE Christmas Punch submitted by Kitchen Sanctuary
Easy Roast Turkey Recipe
No brining, no basting, no stuffing – this is my easy, fuss-free recipe that lets the flavor shine and ensures the turkey is perfectly juicy. GET THE RECIPE Easy Roast Turkey Recipe submitted by Kitchen Sanctuary
Cranberry Brie Bites
Cranberry Brie bites – a super simple appetizer or party snack that always gets polished off in minutes! GET THE RECIPE Cranberry Brie Bites submitted by Kitchen Sanctuary
Indian Style Tomato and Onion Salad
This juicy, crunchy and fragrant salad is a super simple way to add a refreshing side dish to spicy curries. Just 4 ingredients, plus you can make it ahead! GET THE RECIPE Indian style Tomato and Onion Salad submitted by Kitchen Sanctuary
Halloween Spider Web Chocolate Cupcakes
Easy to make and so striking – the kids will love helping to make these Halloween Spider Web Chocolate Cupcakes. GET THE RECIPE Halloween Spider Web Chocolate Cupcakes submitted by Kitchen Sanctuary
Raita
A light and cooling dip made with yogurt, cucumber and mint. Perfect for cooling the palate alongside a spicy curry. Only 5 ingredients. GET THE RECIPE Raita submitted by Kitchen Sanctuary
Easy Shepherd’s Pie
Comfort food alert! This is my Shepherd’s pie with creamy mashed potato and rich gravy – just like your mum used to make! GET THE RECIPE Easy Shepherd’s Pie submitted by Kitchen Sanctuary
Chicken Casserole
A warming delicious slow-cooked chicken casserole with fall-apart meat, lovely veggies and a seasoned creamy sauce. The king of comfort food. GET THE RECIPE Chicken Casserole submitted by Kitchen Sanctuary
Rich and Tender Pork Ragu
Juicy, fall-apart, slow-cooked pork, coated in hearty flavors of tomato, garlic, and herbs. A great meal any night of the week. GET THE RECIPE Rich and Tender Pork Ragu submitted by Kitchen Sanctuary
Easy Chicken Curry
A quick and simple mild chicken curry with bags of flavor. Ready in 30 minutes, it makes a great mid-week meal. Freezer-friendly too! GET THE RECIPE Easy Chicken Curry submitted by Kitchen Sanctuary