Asparagus with smoked salmon and Gribiche

Asparagus with smoked salmon and gribiche – seared fresh asparagus, topped with creamy, cold sauce Gribiche, and smoked salmon make a great lunch, brunch or dinner, ready in 20 minutes. GET THE RECIPE Asparagus with smoked salmon and Gribiche submitted by Viktoriastable

Red Velvet Brownie Stack

A decadent stack of fudgy brownie and red velvet cake, layered together and covered in a glossy chocolate ganache. GET THE RECIPE Red Velvet Brownie Stack submitted by Lights, Camera, BAKE!

Easy Basil Lemon Pasta

There’s nothing that I love more than a fresh, home cooked meal that isn’t time consuming. I first made my basil lemon pasta one evening after a long day when we didn’t want to go anywhere, but we had very little at home – just staples and some leftover basil. I whipped up a batch […]

Individual Breakfast Casseroles

I’ve taken a slightly lighter and more beautiful approach to the breakfast casserole, creating individual serving strata cups where each are baked to perfection. Perfect for serving a crowd at Easter brunch, without a lot of effort. GET THE RECIPE Individual Breakfast Casseroles submitted by julieblanner