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Khao Soi (ข้าวซอย) – Chiang Mai curried noodles

October 24, 2016

Khao Soi (ข้าวซอย) – Chiang Mai curried noodles

A delicious and easy to make curried noodle dish topped with crispy egg noodles, pickled chilli, beansprouts and coriander. GET THE RECIPE Khao Soi (ข้าวซอย) – Chiang Mai curried noodles submitted by Notes of Bacon

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Filed Under: Asian Cuisine, Ethnic & Regional Foods, Poultry, Soups & Stews Tagged With: Asian, curried noodles, curry, khao soi, noodles, notesofbacon, thai

Gua bao with spicy fried chicken

December 15, 2015

Gua bao with spicy fried chicken

Home made gua bao with spicy fried chicken, served with yuzu mayonnaise, quick pickled cucumber & sriracha. Impress your guests! GET THE RECIPE Gua bao with spicy fried chicken submitted by Notes of Bacon

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Filed Under: Asian Cuisine, Canned, Marinated, Pickled, or Preserved, Do-It-Yourself Products, Ethnic & Regional Foods, Poultry, Sandwiches & Wraps, Side Dishes Tagged With: Asian, bao, char siu bao, dinner party, fried chicken, gua bao, notes of bacon, notesofbacon, sharing food, SPICY, Sriracha, yuzu

Lemon & Rosemary posset

November 5, 2015

Lemon and rosemary posset. A smooth, citrussy fool combining tangy sharpness with a deep, glorious creaminess. Easy, cheap & delicious pudding! GET THE RECIPE Lemon & Rosemary posset submitted by notes of bacon

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Filed Under: Christmas, Holidays, Pudding, Custard and Mousse, Sweets & Desserts Tagged With: cheap, dairy, dessert, easy, lemon fool, lemon posset, notes of bacon, notesofbacon, pannacotta, posset, pudding, rosemary

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