Crispy baked chicken wings smothered in a sweet and tangy homemade barbecue sauce. I’ll show you the trick for making the crispiest chicken wings in the oven. GET THE RECIPE BBQ Chicken Wings submitted by Kitchen Sanctuary
party food
Skillet Artichoke, Fresh Spinach and Bacon Dip
This skillet artichoke, fresh spinach and bacon dip is a very vegetable forward warm snack, held together in a savory, garlicky, creamy and cheesy base. GET THE RECIPE SKILLET ARTICHOKE, FRESH SPINACH AND BACON DIP submitted by muttandchops
Edamame Dip
Bright green and deliciously creamy, this edamame dip is nutritious and super satisfying. You’ll want to keep a container of this dip in your fridge to spread on sandwiches and wraps, too. GET THE RECIPE Edamame Dip submitted by Rachel Cooks
Mexicali Dip
Similar to the popular dip found in grocery store delis, this Mexicali dip is deliciously addictive. Use this recipe to make your own much better tasting preservative-free Mexicali dip. GET THE RECIPE Mexicali Dip submitted by Rachel Cooks
Bacon Wrapped Little Smokies
Little Smokies wrapped in crispy bacon and smothered in sticky brown sugar. An easy 3-ingredient party appetizer! GET THE RECIPE Bacon Wrapped Little Smokies submitted by Amanda’s Cookin
Bacon Wrapped Dates Stuffed with Goat Cheese
Bacon-Wrapped Dates Stuffed with Goat Cheese are smoky, sweet, creamy. They are the perfect appetizer for a fancy party or a casual get together. GET THE RECIPE Bacon Wrapped Dates Stuffed with Goat Cheese submitted by Krazy Kitchen Mom
Cheesecake Stuffed Strawberries
A fifteen minute party dessert – these Cheesecake Stuffed Strawberries make a fantastic simple dessert for your buffet table! GET THE RECIPE Cheesecake stuffed strawberries submitted by Kitchen Sanctuary
Fried Wontons
This fried wonton recipe is tender wrappers stuffed with ground pork, mushrooms and seasonings, then deep fried to crispy golden brown perfection. An authentic restaurant style appetizer that’s sure to earn you rave reviews! GET THE RECIPE Fried Wontons submitted by Dinner at the Zoo
Butternut Squash Crostini with Ricotta
Butternut squash isn’t only for soup! These butternut squash crostini appetizers elevate this humble fall gourd to super star status! GET THE RECIPE Butternut Squash Crostini with Ricotta submitted by Rachel Cooks
Mexican Jalapeño Cheddar Croquettes
Never underestimate your leftovers! Mexican Jalapeño Cheddar Croquettes are super crispy little potato bombs with pickled jalapeños and cheddar cheese. GET THE RECIPE Mexican Jalapeño Cheddar Croquettes submitted by Compelled to Cook
Kettle Corn
Kettle corn is not something most people think to make at home. I assumed it was because it was hard to make, but not so! Treat yourself to this sweet and salty snack anytime you want, made right in your kitchen! GET THE RECIPE Kettle Corn – Made at Home submitted by muttandchops
Sausage Pinwheels with Apple, Sage and Gruyere
These beautiful sausage pinwheels are the perfect fall appetizer with flavors of apple, sage, and Gruyère. They’re irresistible! GET THE RECIPE Sausage Pinwheels with Apple,Sage and Gruyere submitted by Rachel Cooks