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pasta & noodles

Spanish Pasta with Roasted Red Pepper Sauce

October 30, 2019

Spanish Pasta with Roasted Red Pepper Sauce GET THE RECIPE Spanish Pasta with Roasted Red Pepper Sauce submitted by Spain on a Fork

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Filed Under: Dinner Tagged With: pasta & noodles, penne pasta, red peppers, roasted, sauce, Spain on a Fork, spanish, vegan, weeknight dinner

Spanish Pasta with Roasted Peppers and Marcona Almonds

February 24, 2019

Spanish Pasta with Roasted Peppers and Marcona Almonds GET THE RECIPE Spanish Pasta with Roasted Peppers and Marcona Almonds submitted by Spain on a Fork

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Filed Under: 30 Minute Meals, Dairy Free, Eggless, Ethnic & Regional Foods, Healthier Dishes, Healthy Recipes, Mediterranean, One or Two Serving Recipes, One Pot Meals, Pasta & Rice, Quick & One Pot Meals, Special Diets, Vegan, Vegetarian Tagged With: marcona almonds, olives, pasta & noodles, roasted peppers, Spain on a Fork, spanish, vegan, vegetarian

Creamy Saffron Pasta with Shrimp & Spinach

January 7, 2019

Creamy Saffron Pasta with Shrimp & Spinach GET THE RECIPE Creamy Saffron Pasta with Shrimp & Spinach submitted by Spain on a Fork

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Filed Under: 30 Minute Meals, Eggless, Ethnic & Regional Foods, Fish & Seafood, Healthier Dishes, Healthy Recipes, Mediterranean, One or Two Serving Recipes, One Pot Meals, Pasta & Rice, Quick & One Pot Meals Tagged With: Creamy, entree, pasta & noodles, penne pasta, recipe, saffron, seafood & recipes, shrimp, Spain on a Fork, spinach, vegetables

The Ultimate One-Pot Vegetarian Pasta

August 20, 2018

The Ultimate One-Pot Vegetarian Pasta GET THE RECIPE How to Make the Ultimate One-Pot Vegetarian Pasta submitted by Spain on a Fork SaveSave

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Filed Under: Eggless, Ethnic & Regional Foods, Healthy Recipes, Italian, Mediterranean, On the Table in 1 Hour, One or Two Serving Recipes, One Pot Meals, Pasta & Rice, Quick & One Pot Meals, Special Diets, Vegetarian Tagged With: entree, how to make, one pan, one pot, pasta & noodles, penne pasta, recipe, Spain on a Fork, Ultimate, vegetables, vegetarian

Chinese Pasta: A Hot & Sour Quick Fix

November 13, 2017

Chinese Pasta: A Hot & Sour Quick Fix

This chinese pasta quick fix is a lifesaver when you need to get a filling meal on the table in 30 minutes. A must-have recipe for every busy homemaker!

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Filed Under: 30 Minute Meals, Asian Cuisine, Ethnic & Regional Foods, Half - Way Homemade, Italian, Kitchen Sink, Leftovers Reinvented, Meaty Main Dishes, Pasta & Rice, Poultry, Quick & One Pot Meals Tagged With: 30 minutes, Becky Keeps House, capsicum, chicken, chicken & poultry, Chinese, fusion, hot, italian, noodles, Pakistani, pasta & noodles, pasta & recipes, poultry, quick, quick fix, sides, sour, vegetables

Butternut Squash Macaroni and Cheese

November 4, 2017

Butternut Squash Macaroni and Cheese

Butternut Squash Macaroni and Cheese is the perfect healthier comfort food. Adding in squash to the cheddar sauce is a great way to sneak in some more veggies to your dinner!

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Filed Under: 30 Minute Meals, Pasta & Rice, Vegetarian Tagged With: butternut squash, cheese, dinner, macaroni, macaroni and cheese, pasta & noodles, pasta & recipes, squash, trialandeater, vegetables, vegetarian

Deviled Egg Macaroni Pasta Salad

July 2, 2017

Deviled egg pasta salad with macaroni. Light on the mayo and big on flavor, this dish is a hit at cookouts or summer gatherings! Great way to use leftover hard boiled eggs.

Deviled egg pasta salad with macaroni. Light on the mayo and big on flavor, this dish is a hit at cookouts or summer gatherings! Great way to use leftover hard boiled eggs. GET THE RECIPE Deviled Egg Macaroni Pasta Salad submitted by Trial and Eater

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Filed Under: Leftovers Reinvented, Pasta & Rice, Salads, Vegetarian Tagged With: Deviled Eggs, eggs, macaroni, pasta & noodles, pasta & recipes, salad, side dish, sides, Summer, trialandeater, vegetarian

Creamy Chicken and Mushroom Pasta with Blue Cheese

July 1, 2017

Creamy Chicken and Mushroom Pasta with Blue Cheese

Creamy Chicken and Mushroom Pasta with Blue Cheese GET THE RECIPE Creamy Chicken and Mushroom Pasta with Blue Cheese submitted by Yummy Addiction

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Filed Under: Meaty Main Dishes, Pasta & Rice, Poultry Tagged With: blue cheese, Cheesy, chicken, Creamy, dinner, mushroom, pasta & noodles, peas, poultry, recipe, Yummy Addiction

Tuna and Green Bean Pasta Salad

May 29, 2017

Tuna and Green Bean Pasta Salad

Tuna and Green Bean Pasta Salad GET THE RECIPE Tuna and Green Bean Pasta Salad submitted by Yummy Addiction

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Filed Under: Fish & Seafood, Healthier Dishes, Nut Free, Pasta & Rice, Salads Tagged With: bean, dinner, fish, healthy, pasta & noodles, protein, recipe, salad, seafood & recipes, tuna, Yummy Addiction

Gnocchi Marinara with Sausage & Peppers

May 29, 2017

Gnocchi Marinara with Sausage & Peppers

Gluten free gnocchi tossed with sautéed Italian chicken sausage, onions, peppers, and garlic marinara for a slightly spicy & satisfying 20-minute meal! GET THE RECIPE Gnocchi Marinara with Sausage & Peppers submitted by Pass Me Some Tasty

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Filed Under: Gluten Free, Healthier Dishes, Italian, Pasta & Rice Tagged With: dinner, easy, gluten-free, gnocchi, lunch, main dish, Nut Free, Pass me some tasty., pasta & noodles, sausage, SPICY

Creamy Lemon Casarecce with Asparagus & Toasted Almonds

May 17, 2017

Creamy Lemon Casarecce with Asparagus & Toasted Almonds

Gluten free casarrece pasta tossed in a creamy, lemony goat cheese sauce with fresh asparagus, shallots, garlic, & toasted almonds. An easy 30-minute gluten free meal perfect for family, guests, and special holidays or gatherings. GET THE RECIPE Creamy Lemon Casarecce with Asparagus & Toasted Almonds submitted by Pass Me Some Tasty

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Filed Under: 30 Minute Meals, Gluten Free, Italian, Pasta & Rice Tagged With: asparagus, dinner, easy, gluten-free, lemon, lunch, Pass me some tasty., pasta & noodles, pasta & recipes, sauce, Summer

Soup Joumou

April 21, 2017

Soup Joumou

Soup Joumou GET THE RECIPE Soup Joumou submitted by Cooking The Globe

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Filed Under: Beef, Ethnic & Regional Foods, Happy New Year, Healthier Dishes, Holidays, Meaty Main Dishes, Pasta & Rice, Soups & Stews Tagged With: beef, Cooking The Globe, Haiti, haitian, pasta & noodles, pumpkin, soup, vegetables

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