Seasonal and delicious Strawberry Curd with vanilla bean seeds and a touch of lemon is perfect on cakes, as a tart filling or on muffins. GET THE RECIPE Vanilla Bean Strawberry Curd submitted by Peas and Peonies
An Eggless Oreo Nutella Cake with chocolate chips, roasted hazelnuts, Oreo buttercream and Nutella Buttercream for the most amazing cake. GET THE RECIPE Eggless Oreo Nutella Cake submitted by Peas and Peonies
Behind the Blogger Spotlight: Meet Peas and Peonies. Welcome to our weekly Food Blogger Spotlight! Meet Peas and Peonies. Katalina makes incredible dishes with her luscious desserts being my favorite. Enjoy!
Garlic Lamb Chops are topped with juicy Roma Cherry Tomatoes plus parsley and cooked in the oven. Served over pasta, this is an easy and elegant meal. GET THE RECIPE Garlic Lamb Chops in the Oven submitted by Peas and Peonies
A decadent and easy to make Brownie Trifle made with butterscotch pudding and topped with fresh pomegranate arils for a pop of color. GET THE RECIPE Brownie Trifle Butterscotch Pudding submitted by Peas and Peonies
No Bake and Gluten Free, these Candy Cane Raspberry Dessert Shots are creamy and easy to make and only have 4 ingredients. GET THE RECIPE Candy Cane Raspberry Dessert Shots submitted by Peas and Peonies
Vanilla Purple Cake with Lemon Buttercream is cut into mini individual cakes decorated with fresh blackberries, for a beautiful dessert. GET THE RECIPE Vanilla Lemon Purple Cake submitted by Peas and Peonies
A homemade Chocolate Blueberry Bread is transformed in a sweet and cinnamony French Toast served with a drizzle of honey and Nutella. GET THE RECIPE Chocolate Blueberry French Toast submitted by Peas and Peonies
A luxurious Sugar Free Chocolate Ganache Tart topped with sweet whipped cream and juicy blackberries soaked in wine. GET THE RECIPE Sugar Free Chocolate Ganache Tart submitted by Peas and Peonies
Fun and festive Neon Chocolate Sugar Cookies with a prominent chocolate flavor and beautiful neon colors make holiday baking so much fun. GET THE RECIPE Neon Chocolate Sugar Cookies submitted by Peas and Peonies
A no bake, gluten free, creamy and festive Sparkling Wine Tiramisu made with bubbly prosecco for a gorgeous and easy, show stopper dessert. GET THE RECIPE Sparkling Wine Tiramisu – Gluten Free, No Bake submitted by Peas and Peonies
This Vanilla French Custard Bundt Cake is a spin-off on a French classic dessert, smooth, silky and festive. GET THE RECIPE Vanilla French Custard Bundt Cake submitted by Peas and Peonies
