Branzini, Arctic Char, Red Snapper and Sea Bass all turn out amazing with this simple, rustic approach that is a healthy, wonderful dinner! GET THE RECIPE Grilled Whole Fish submitted by houseofnasheats
pescatarian
Citrus-Glazed Scallops with Chunky Avocado Salsa
Seared scallops tossed in a tartly sweet citrus glaze…served over cilantro-lime rice and topped with a quick homemade chunky avocado salsa GET THE RECIPE Citrus-Glazed Scallops with Chunky Avocado Salsa submitted by The Weekend Gourmet
ZUPPA DI PESCE (HADDOCK, SHRIMP SOUP)
Zuppa di Pesce (Haddock, Shrimp Soup), a luxurious and classy bowl of deliciousness, from the elegant slow stewed broth to the succulent steamed haddock and shrimp. GET THE RECIPE ZUPPA DI PESCE (HADDOCK, SHRIMP SOUP) submitted by sugarlovespices
Citrus Glazed Black Cod with Wild Rice
Citrus Glazed Black Cod with Wild Rice GET THE RECIPE Citrus Glazed Black Cod with Wild Rice submitted by The Kitchen Flamingo
Smoked Salmon Salad with Everything Bagel Dressing
A bed of arugula topped with smoked salmon, cucumber, tomatoes, capers and a dressing featuring the “everything bagel” spices. GET THE RECIPE Smoked Salmon Salad with Everything Bagel Dressing submitted by Let’s Tread Water
Flaming Charcoal Fish in Banana Leaves
Chunky fish steak + unbelievably delicious tomato-based sauce + banana leaves + FIRE. Lots and lots of fire. You might want to get that extinguisher ready. GET THE RECIPE Flaming Charcoal Fish in Banana Leaves submitted by Wandercooks