Make this spring salad with blackberry vinaigrette a meal with grilled chicken or make it vegan with pine nuts. Substitute asparagus if you don’t have fiddleheads. Easy to prepare in under 30 minutes! GET THE RECIPE Spring Salad with Fiddleheads & Blackberry Vinaigrette submitted by Food Meanderings
pine nut
Persian lamb stuffed potato cakes
These Persian lamb stuffed potato cakes are a delicious combination of soft mashed potato around a spiced lamb filling. A great snack or part of mezze plate. GET THE RECIPE Persian lamb stuffed potato cakes submitted by Caroline’s Cooking
Autumn Crunch Salad
Autumn Crunch Salad combines flavors and produce of the season with a citrus dressing. GET THE RECIPE Autumn Crunch Salad submitted by Magnolia Days
Mediterranean Greek Yogurt Chicken Salad
Mediterranean Greek Yogurt Chicken Salad – Make up a batch of this easy, skinny & protein-packed salad for lunches during the week! Gluten free too! GET THE RECIPE Mediterranean Greek Yogurt Chicken Salad submitted by Food Faith Fitness
Roasted Pine Nut Hummus
Roasted Pine Nut Hummus – smooth & creamy like you would buy in a store. GET THE RECIPE Roasted Pine Nut Hummus submitted by Just A Little Bite