In the spirit of the recent Valentine’s Day, Natalie from Lil’ Cookie and I made a pistachio Ferrero Rocher instead of hazelnuts. It turned out so well! GET THE RECIPE Pistachio Ferrero Rocher submitted by Cake Lab
Sweet potato sour cream pound cake is as decadent as it sounds. Flecks of sweet potato throughout topped with a luscious maple pecan praline sauce. GET THE RECIPE Sweet Potato Sour Cream Pound Cake submitted by On Ty’s Plate
A praline take on Pierre Hermé’s best macaron, the Mogador, a macaron filled with passion fruit and milk chocolate ganache. GET THE RECIPE Chocolate Passion Fruit Pralines submitted by Cake Lab
Make an edible chocolate egg ice cream bowl and this delicious praline ice cream sauce for an amazing Easter dessert. GET THE RECIPE Chocolate Egg Ice Cream Bowl submitted by Tikkido SaveSave
Hazelnut praline melted into milk chocolate ganache and paired with decadent chocolate cake. Decorated with gold luster dusted chocolates and candies on top. GET THE RECIPE Gold Hazelnut Praline Ganache Cake submitted by chocolate + connie
This delectable Salted Caramel Pawpaw Ice Cream scratches all your sinful itches. It’s creamy, crunchy, salty, and sweet! GET THE RECIPE Salted Caramel Pawpaw Ice Cream submitted by Vintage Kitty
Indulgent cupcakes with moist chocolate cupcakes with a hidden chunk of Snickers, topped with peanut praline caramel and chocolate ganache! GET THE RECIPE Snickers cupcakes submitted by flours and frostings
{Easy} Salted Praline Pecan Clusters-delicious and simple pecan praline clusters made entirely in the microwave! GET THE RECIPE {Easy} Salted Praline Pecan Clusters submitted by The Cooking Actress
