Minimal effort is required for these quick-pickled red onions. If you think everything tastes better in pickled form (like we do), then this is the recipe for you! GET THE RECIPE Quick-Pickled Red Onions submitted by Broke Bank Vegan
red onions
Potato Salad
This potato salad is light years better than the weeping, mayo-laden version your mother brought to barbecues in the ’80s. This Whole30 Potato Salad is egg and mayo-free, loaded with herbs and monounsaturated fats, and taste heavenly. Can be appropriate for vegan, paleo and gluten-free diets. GET THE RECIPE Whole30 Potato Salad submitted by Foodborne…
Shaved Brussels Sprouts Salad
Vegan shaved Brussels sprouts salad with tomatoes, red onion, bacon, and cashew ranch dressing is the savory salad decadence that you must eat to believe. GET THE RECIPE Shaved Brussels sprouts salad (vegan) submitted by Another Music in a Different Kitchen
Easy Tomato Salad
This is the tomato salad you are going to eat all summer long! Tomatoes, red onions, and parsley in a tangy lemon vinaigrette! GET THE RECIPE Easy Tomato Salad submitted by Sidewalk Shoes
Fresh and Simple Corn Salsa Recipe
Whether you use Fresh Corn on the Cob or Frozen Corn, my Simple Corn Salsa Recipe is sure to please. The sweet corn and zingy red onions and peppers come together with an acidic citrus glaze. GET THE RECIPE Fresh and Simple Corn Salsa Recipe submitted by This Old Gal
Grilled Portobello and Red Quinoa Vegetable Salad
This is a hearty salad and easily serves four. Remember to season the dressing well. I always toss my quinoa with the dressing while it’s still warm. I think it absorbs a bit more flavor that way. Be sure to taste and re-season with salt and pepper as needed. GET THE RECIPE Grilled Portobello and…
How to Pickle Red Onions
Learning how to pickle red onions is SO easy – it only takes five minutes! You’ll love having a jar in your fridge for tacos, avocado toast, and more! GET THE RECIPE How to Pickle Red Onions submitted by Rachel Cooks
Roasted Beet Salad with Feta and Dill
Try this Roasted Beet Salad with Feta and Dill: it’s an easy side dish recipe and is a great alternative to the usual holiday sides. Served cold with citrus and olive oil as a dressing it is a healthy and fresh option for any season! GET THE RECIPE Roasted Beet Salad with Feta and Dill…
Huevos Rancheros with Chorizo
Here is a spiced up version of a Mexican breakfas. I added chorizo, cojita, and red onions to a typical Huevos Rancheros recipe. GET THE RECIPE Huevos Rancheros with Chorizo submitted by Eliot’s Eats
Mediterranean Medley Pasta Salad
You can easily adjust the amount of pasta (more or less) and the amount of veggies (more or less) to your tastes and the amount of salad you might need. GET THE RECIPE Mediterranean Medley Pasta Salad submitted by Eliot’s Eats
Kalamata Olive & Feta Greek Pizza
This Kalamata Olive and Feta Cheese Greek Pizza is a new favorite choice for Family Pizza Night. GET THE RECIPE Kalamata Olive & Feta Greek Pizza submitted by My Wife Can Cook
Hannibal’s Lomo Saltado With Oven-baked Fries
Tender stir-fried beef sirloin, red onions, and tomatoes served with baked french fries and white rice. Carb lovers, you have to try this one! GET THE RECIPE Hannibal’s Lomo Saltado With Oven-baked Fries submitted by Baking Mischief