This Hatch Chile Salsa recipe is a great introduction to the addictive flavor of Hatch chiles — sweet, rustic, buttery goodness. Yum! GET THE RECIPE Roasted Hatch Chile Salsa submitted by MexicanPlease
Roasted Spanish Marcona Almonds with Honey & Rosemary GET THE RECIPE Roasted Spanish Marcona Almonds with Honey & Rosemary submitted by Spain on a Fork
Whipped Blue Cheese Spread and Roasted Grapes Crostini – an amazing little appetizer! GET THE RECIPE Whipped Blue Cheese & Roasted Grape Crostini submitted by Babaganosh
Made with the simplest ingredients, super easy to make and done in about 30 minutes. You can serve these Spanish potatoes as a tapas appetizer or even as a side dish next to your favorite protein. GET THE RECIPE Spanish Roasted Potatoes ¨Al Ajillo¨ with Garlic & Parsley submitted by Spain on a Fork
Roasted Spanish Potatoes with Saffron Garlic Mayonnaise GET THE RECIPE Roasted Spanish Potatoes with Saffron Garlic Mayonnaise submitted by Spain on a Fork
Brown Sugar Glazed Carrots – Deliciously candied carrots served this holiday season as a side dish. + flavor variations! GET THE RECIPE Brown Sugar Glazed Carrots submitted by Masala Herb
Eggplants are roasted, stuffed with a delicious sausage-tomato mixture, topped with mozzarella cheese, and baked until bubbly perfection. GET THE RECIPE Sausage Stuffed Eggplant submitted by Babaganosh
Garlic Herbed Spanish Cod with Roasted Potatoes Garlic Herbed Spanish Cod with Roasted Potatoes GET THE RECIPE Garlic Herbed Spanish Cod with Roasted Potatoes submitted by Spain on a Fork
Slow roasted, jammy and infused with garlic and herbs, Tomato Confit is delightful on crostini. GET THE RECIPE Tomato Confit submitted by Compelled to Cook
This simple Roasted Parmesan Asparagus is ready in under 20 minutes, SUPER simple to make and absolutely incredible. GET THE RECIPE Roasted Parmesan Asparagus submitted by Went Here 8 This
No more plain, boring cauliflower! Roasted Gremolata Cauliflower is bursting with flavour from its caramelized edges and vibrant Gremolata. GET THE RECIPE Roasted Gremolata Cauliflower submitted by Compelled to Cook
