Loaded Greek salads made entirely on the grill with an easy 6-ingredient marinade/dressing GET THE RECIPE Grilled Greek Salads submitted by Runway Chef
Roasted lavender strawberry rhubarb sauce with lavender shortcake and crème fraîche GET THE RECIPE STRAWBERRY RHUBARB SHORTCAKE submitted by Runway Chef
One-pan chicken parm mozzarella-stuffed meatballs, pasta and burrata bake GET THE RECIPE ONE-PAN CHICKEN PARM MEATBALL & BURRATA PASTA BAKE submitted by Runway Chef
Open-faced steak sandwiches with pear, manchego, arugula and balsamic reduction drizzle GET THE RECIPE Open-Faced Balsamic Steak Sandwiches submitted by Runway Chef
An easy, healthy dinner made all in one pan and loaded with the fresh flavors of Provence (gluten & dairy free) GET THE RECIPE Provencal Turkey Sheet Pan Dinner submitted by Runway Chef
Festive cranberry crepe cake with a simple rustic cake topper…perfect to serve all holiday season long! GET THE RECIPE Cranberry Crepe Cake submitted by Runway Chef
Smoky, spiced bourbon-spiked and thyme-infused cider cocktail that can be served hot or cold GET THE RECIPE Cloudy Orchard Spiked Cider submitted by Runway Chef
Roasted Cauliflower & Edamame Hummus- easy to make, veggie-packed, great snack or sandwich spread, vegan, dairy-free, GF GET THE RECIPE Roasted Cauliflower & Edamame Hummus submitted by Runway Chef
Cornflake crusted French toast sticks made with cinnamon rolls and served with a maple mascarpone dipping sauce GET THE RECIPE Cinnamon Roll French Toast Sticks submitted by Runway Chef
