Lemon raspberry parfait is a tangy, yet delicious dessert to compliment any summer meal. Light, fruity and fresh and sure to delight your guests. GET THE RECIPE Lemon raspberry parfait submitted by savor the best SaveSave SaveSave
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Double chocolate cookies are rich, chocolatey and taste like a crisp brownie bite. GET THE RECIPE crispy double chocolate cookies submitted by savor the best SaveSave
Linguini with Spanish chorizo GET THE RECIPE LINGUINI WITH SPANISH CHORIZO submitted by savor the best SaveSave
Slow-Roasted Lamb Shoulder with Root Vegetables GET THE RECIPE Slow-Roasted Lamb Shoulder with Root Vegetables submitted by savor the best SaveSave
Sourdough starter made with natural wild yeast. The healthiest way to make yeast bread. GET THE RECIPE sourdough starter submitted by savor the best
Our Chocolate Peanut Butter Layer Cake is moist, rich and creamy. Four chocolate cake layers are alternated with creamy peanut butter filling and a layer of ganache. Finally, it is topped with shiny ganache and chopped peanuts. GET THE RECIPE Chocolate Peanut Butter Layer Cake submitted by savor the best
Smoked salmon torta – Smoked salmon, creamy cheese, fresh herbs and capers. An appetizer to serve at your next party. GET THE RECIPE Smoked salmon torta submitted by savor the best SaveSave SaveSave
Garlic rosemary rack of lamb is full of fantastic flavor and perfect for Passover or Easter dinner. GET THE RECIPE Garlic Rosemary Roasted Rack of Lamb submitted by savor the best SaveSave
Chipotle pork chop sheet pan dinner is easy and there’s not much to clean up. GET THE RECIPE Pork chop sheet pan dinner submitted by savor the best SaveSave
If you have not yet tried salmon roasted, baked or grilled on a cedar plank, you just do not know what you have been missing. It is really worth it!
Quinoa Veggie Muffins are packed with nutrition: quinoa, spinach, onions, carrots, egg whites, soft goat cheese, fresh herbs and tomatoes. They are a gluten-free, low-fat, low-calorie, high fiber nutritious breakfast meal.
Farro Chicken Bake is a great weeknight dinner that will satisfy the most ravenous appetite. This one-pot casserole will get rave reviews for it’s deliciousness and the distinctive nutty, earthy flavor of the farro grain.