Homemade vegetable stock is so easy to make with vegetables or even vegetable scraps you already have in your refrigerator. Start with onions, carrots, and celery and simmer with aromatics for a delicious broth that can be used as a substitute for chicken stock or beef broth in many recipes. Vegetable broth and vegetable stock…
Savoring the Good
This warm olive appetizer is a super simple recipe that can be made with a few ingredients you probably already have in your pantry such as jarred olives, olive oil, rosemary, garlic, and aromatics. Serve as a simple appetizer, as part of a cheeseboard, or pulse in a food processor to make an olive tapenade….
This Rainbow Jello recipe can be made into cubes or prepared as jello cups for a colorful 7 layer jello dessert. Fun as finger jello for kids parties or follow the variation to make rainbow jello shots for adults. GET THE RECIPE Rainbow Jello Layers Recipe submitted by Savoring The Good, LLC