Naturally nutty brown rice meets tender, freshly roasted chestnuts in this effortless whole grain side dish. GET THE RECIPE Pressure Cooker Chestnut Rice submitted by BitterSweet SaveSave
Party on with sophisticated yet incredibly simple pomegranate-poached pear crostini. Perfect for New Year’s celebrations, and beyond!
A sweet and simple antidote to over-the-top holiday desserts: Poached persimmons.
A rich blend of those wonderfully ripe tomatoes, and stale bread, whipped into this velvety creamy hearty soup GET THE RECIPE PAPPA AL POMODORO, TUSCAN TOMATO AND BREAD SOUP submitted by sugarlovespices
Your favorite fall beverage in PROTEIN BAR form! Take your Pumpkin Spice Latte on the go for munching pre- or post-workout with these delicious vegan, gluten-free bars! Soft, doughy, and full of plant-based protein. It’s totally fine to be basic with your snacks. GET THE RECIPE Pumpkin Spice Latte Protein Bars submitted by Healthy Helper
Your favorite fall dessert in muffin form! These Paleo Apple Crisp Muffins are the perfect snack for celebrating apple season with. Sweet, subtly spiced, and covered with that classic crumb topping you’ve come to know and love! Vegan, gluten-free, grain-free, and sure to please the whole family! GET THE RECIPE Paleo Apple Crisp Muffins submitted […]
Stuffed with a soft and savory eggless omelette mixture, these baked eight ball zucchini taste downright magical. GET THE RECIPE Eggless Omelette-Stuffed Eight Ball Zucchini submitted by BitterSweet
Bake up this quick & cozy Gluten-Free Maple Pumpkin Baked Oatmeal recipe for a delicious autumn breakfast! Vegan, top-8 allergy-free, & baked right in a cast iron skillet with a crisp maple sugar top! GET THE RECIPE Gluten-Free Maple Pumpkin Baked Oatmeal (Vegan, Allergy-Free) submitted by Strength and Sunshine
This Sweet Corn Chowder wonderfully highlights fresh summer produce. Freeze corn and homemade pesto now, and enjoy this soup year round! GET THE RECIPE Sweet Corn Chowder with Lemony Pesto submitted by Food Nouveau
Will it noodle? If you have a spiralizer, the answer is almost always “yes!” GET THE RECIPE Southwestern Sweet Potato Spiral Bowl submitted by BitterSweet
Cornbread like you’ve never seen it before; Served up as a rich and tender cake, complete with a crunchy crumb topping. GET THE RECIPE Cornbread Crumb Cake submitted by BitterSweet
It doesn’t take much to transform fresh, simple and sweet strawberries into the creamiest vegan ice cream you’ve ever tasted. GET THE RECIPE Vegan Fresh Strawberry Ice Cream submitted by BitterSweet