A light and fresh coleslaw recipe full of crunchy cabbage, sweet carrots, tangy mustard, and celery seed. The perfect addition to a summer picnic or BBQ! GET THE RECIPE Light and Crunchy Coleslaw submitted by The Rustic Foodie
Keerai thandu kootu recipe – protein rich healthy food.Good to relish with a glimpse of clarified butter (ghee). GET THE RECIPE keerai thandu kootu submitted by Ranjanis Kitchen
Indian Spiced Carrots with Curry Sauce- Roasted carrots coated in Indian spices and served with a creamy curry sauce. Weight Watcher friendly! GET THE RECIPE Indian Spiced Carrots with Curry Sauce submitted by Bites Of Flavor
Sweet and Sour Green Beans is one delicious green bean recipe that deserves a place of honor in your repertoire of “go-to” green bean recipes. GET THE RECIPE Sweet and Sour Green Beans submitted by Grits and Pinecones
Quick and easy oven roasted brussels sprouts that are finished with a sweet and spicy glaze full of hoisin and chili garlic sauce. GET THE RECIPE Sweet and Spicy Roasted Brussels Sprouts submitted by The Rustic Foodie
Avarakkai paruppu curry – comforting recipe to have with rice or dosa or idli. GET THE RECIPE avarakkai paruppu curry recipe submitted by Ranjanis Kitchen
Beans Carrot poriyal recipe – south indian side dish goes well with sambar, kara kuzhambhu or vatha kuzhambhu. GET THE RECIPE Beans Carrot poriyal recipe submitted by Ranjanis Kitchen
Drumstick leaves poriyal – an iron-rich thoran goes well with all rice varieties. Murungai keerai tempered with red chilies and coconut. GET THE RECIPE Drumstick Leaves Poriyal submitted by Ranjanis Kitchen
