These refrigerator pickles are cucumbers that are pickled in a homemade brine with garlic, dill and spices. They’re so easy to make without all the hassle of canning, and these pickles taste SO much better than the store bought variety! GET THE RECIPE Refrigerator Pickles submitted by Dinner at the Zoo
Mexican Corn Salad
Spanish Baked Beans with Tomatoes and Peppers
Roasted Brussels Sprouts with Bacon
Roasted Brussels Sprouts with Bacon and an optional Balsamic Glaze are an impressive and flavorful side dish that is easy to prepare. These sprouts are crispy on the outside and tender on the inside, and are low carb, whole30 and paleo friendly. GET THE RECIPE Roasted Brussels Sprouts with Bacon submitted by Be Forever Healthier
