Make holiday entertaining easy and stress free with this semi-homemade Seafood Appetizer Platter with Homemade Mustard Sauce recipe. An impressive and elegant appetizer spread that can be on the table in 30 minutes!
Holiday entertaining is so easy with Cheesy Meatball Sliders! Made with homemade meatballs in a marinara sauce, soft Hawaiian sweet rolls, and two different kinds of Italian cheese, these sliders are sure to become a holiday favorite.
Mediterranean Farro Salad is a delicious side dish or vegan entrée using artichoke hearts, sun dried tomatoes, and kalamata olives in a homemade champagne vinaigrette. Easy to make and ready to eat in 30 minutes! GET THE RECIPE Mediterranean Farro Salad submitted by Tasty Ever After
A delicious recipe for healthy popsicles made with only 4 ingredients! These all natural Coconut + Caramelized Pineapple Popsicles are dairy free, gluten free, and vegan! GET THE RECIPE Coconut + Caramelized Pineapple Healthy Popsicles submitted by Tasty Ever After
Delicious and easy vegetarian recipe with the flavors of a Margherita pizza in a cold noodle salad. GET THE RECIPE Spicy Pesto Margherita Yakisoba Noodle Salad submitted by Tasty Ever After
So delicious and easy to make, you’ll never buy the pre-made grocery store version again! For added convenience, freeze extra for up to 4 months. GET THE RECIPE Homemade Fresh Chorizo submitted by Tasty Ever After
A deliciously simple variation of the traditional Indian Saag. Made with fresh tender baby spinach, this dish can be on the table in 20 minutes. GET THE RECIPE Easy Indian Creamed Spinach submitted by Tasty Ever After
Easy and delicious chocolatey version of Disney Epcot Norway’s popular dessert topped with a raspberry and strawberry sauce. GET THE RECIPE Chocolate Hazelnut Rice Dream submitted by Tasty Ever After
Easy, yet impressively sophisticated, light and airy cheese soufflé. Mixture can be made up to 2 days ahead of time and baked as needed! Perfect as a vegetarian entree. GET THE RECIPE Goat Cheese Brie Soufflé submitted by Tasty Ever After
Easy and healthy, this beet salad is perfect for Easter brunch or dinner and as a salad course or as a vegetarian side dish. Leftovers are wonderful for lunch too! GET THE RECIPE Beet Salad with Goat Cheese, Apricots, and Pistachios submitted by Tasty Ever After
Got granola? Lose the boring bowl and give your soda bread an easy and delicious makeover with this recipe. GET THE RECIPE Blueberry Granola Soda Bread submitted by Tasty Ever After
