Sweetened with pure maple syrup, this gluten-free vegan dessert is free of refined sugars. This cake is best served with plant-based cream “cheese” icing and a few candied walnuts. GET THE RECIPE Gluten-Free Vegan Maple-Walnut Cake submitted by ThankfulVegan Find more vegan recipes on YumGoggle SaveSaveSaveSave
This 7-vegetable bean soup is warming on a cold winter evening. White kidney beans add protein to this nutritious dish, which features a slightly sweet flavour from the veggies. GET THE RECIPE 7-Vegetable Bean Soup submitted by ThankfulVegan SaveSave
Take brunch to the next level with this vegan, gluten-free, soy-free, refined sugar-free and low-FODMAP cinnamon French toast.
This vibrant bowl features baked sweet potato, steamed kale, hemp seeds, raw tomato, brown basmati rice and tempeh strips. It’s a nutritional powerhouse containing 32g of plant-based protein. Gluten-free. Low-FODMAP.
Tomato, lettuce and chickpeas come together for a protein-packed lunch that takes less than 15 minutes to make! GET THE RECIPE TLC Sandwich submitted by ThankfulVegan
Spiralized zucchini and yellow squash noodles (“zoodles”) come together with balsamic marinated tomatoes to make a cooling summer salad. GET THE RECIPE Balsamic Zoodle Bowl submitted by Thankful Vegan
Let’s celebrate September with this seasonal salad featuring sweet cantaloupe, fresh blueberries and spiced pepitas on a bed of baby lettuces. Bright blueberry vinaigrette finishes this delicious dish. GET THE RECIPE September Salad with Blueberry Vinaigrette submitted by Thankful Vegan
These popsicles combine the sour bite of raspberry lemonade with the sweetness of pure maple syrup to make a perfect frozen treat for a hot summer day. GET THE RECIPE Raspberry-Lemonade Popsicles submitted by thankfulvegan
This summer salad is topped with strawberries, candied pecans, chickpeas and quinoa! GET THE RECIPE Strawberry Field Salad submitted by Thankful Vegan