A rich blend of those wonderfully ripe tomatoes, and stale bread, whipped into this velvety creamy hearty soup GET THE RECIPE PAPPA AL POMODORO, TUSCAN TOMATO AND BREAD SOUP submitted by sugarlovespices
A simple, authentic Italian pasta recipe from Tuscany using Cento San Marzano Tomatoes. GET THE RECIPE Pici Aglione Pasta submitted by Fusion Craftiness
