The best of holiday flavors combined into one impressive dessert: Pecan Pumpkin Tart with Ginger Crust. GET THE RECIPE Pecan Pumpkin Tart submitted by Two-Bit Tart SaveSave
This easy slow-cooker apple butter requires minimal stirring and fuss – and makes the house smell wonderful while it bubbles away. GET THE RECIPE Slow Cooker Spiced Apple Butter submitted by Two-Bit Tart
Not your ordinary oatmeal cookie. The addition of moist grated apple and sweet chopped dates adds interest to this American standard. GET THE RECIPE Oatmeal Apple Date Cookies submitted by Two-Bit Tart
This Quiche with Hash Brown Crust is a flavorful and savory addition to any brunch buffet and a great way to use up leftover meat and veggies. And, it’s gluten-free. GET THE RECIPE Quiche with Hash Brown Crust submitted by Two-Bit Tart
Sometimes, you can’t improve on a baked-from-scratch classic, like this Apple Pie. Apples, flaky pastry, and a bit of cinnamon is all that’s needed…except maybe with a scoop of ice cream. GET THE RECIPE Classic Apple Pie submitted by TwoBitTart SaveSave
