This Spanish Garlic Broccoli, is truly one of the best-tasting broccoli dishes out there. It´s packed with flavor, made with just a couple basic ingredients and comes together in under 30 minutes. GET THE RECIPE Broccoli You Actually Can’t Resist | Spanish Garlic Broccoli submitted by Spain on a Fork
vegan
Gluten-Free Funfetti Blondies
Soft and chewy, these Gluten-Free Funfetti Blondies are a super easy homemade treat for any celebration! Just 9 ingredients, these vegan birthday cake blondies are allergy-free and taste just like sweet vanilla cake batter with rainbow sprinkles and dairy-free white chocolate chips! Kid-friendly, made in one bowl, and ready in 30 minutes! GET THE RECIPE…
Rick’s Black Bean Dip
This black bean dip is fast and cheap to make. You probably have the ingredients in your fridge already. Perfect for your next party, pot-luck, or as a side on taco Tuesday. Share it with your friends. Share it with your mom. Don’t share it, I understand. This dip is great tasting and good for…
Spanish Vegetable Paella
This Spanish Paella from Restaurante La Murciana is packed with so many great flavors, it´s super easy to make and comes together in about 40 minutes. GET THE RECIPE Spanish Vegetable Paella submitted by Spain on a Fork
10-minute Sesame Garlic Ramen Noodles
These simple delicious sesame garlic ramen noodles come together in just ten minutes and are creamy and mildly spiced and couldn’t be easier to make! GET THE RECIPE 10-minute Sesame Garlic Ramen Noodles submitted by The Fiery Vegetarian
Vegan Ramen Noodle Stir Fry Recipe
Here you’ll find a vegan ramen noodle stir fry recipe that the whole family will love! It’s vegan, easy to make, doesn’t require a lot of ingredients, has lots of nutritious vegetables, and packs a nice punch. GET THE RECIPE Vegan Ramen Noodle Stir Fry Recipe submitted by Morgan Boulevard
Sautéed Broccolette with Garlic, Lemon and Aleppo Chili
A quick and tasty method for broccolette, broccolini, or baby broccoli. Quickly blanched and sautéed with garlic, lemon, and Aleppo chili-infused oil. GET THE RECIPE Sautéed Broccolette with Garlic, Lemon and Aleppo Chili submitted by Braised and Delgazed
Spiced Clementines with Clementine Sorbet
The unique flavor of the clementine works perfectly in this light, refreshing, and relatively simple dessert. GET THE RECIPE Spiced Clementines with Clementine Sorbet submitted by The Circus Gardener’s Kitchen
Sparkling Pineapple Punch
Naturally sweet without any sugar, this sunny blend is tart, tangy, bright, and bold. Adding a splash of sparkling white wine makes it a downright celebratory sipper. GET THE RECIPE Sparkling Pineapple Punch submitted by BitterSweet
Pumpkin Snickerdoodle Oatmeal
Easy Pumpkin Snickerdoodle Oatmeal recipe. Can be made vegan, this breakfast idea is so quick and simple to make. Combines all the best fall flavours. GET THE RECIPE Pumpkin Snickerdoodle Oatmeal submitted by A Taste of Madness
Toasted Warm Quinoa Salad with Browned Butter Vinaigrette
Breathe new life into Thanksgiving leftovers. Nutty, toasted quinoa bolsters roasted Brussels sprouts and crisp persimmons, lavished with a warm vegan browned butter dressing. Even if you have to start from scratch, it’s worth the effort! GET THE RECIPE Toasted Warm Quinoa Salad with Browned Butter Vinaigrette submitted by BitterSweet
Sugar-Free Dried Cranberries
These sugar-free dried cranberries are easy to make at home and so much healthier than brands you’ll find at the store. They’re a great addition to so many recipes! GET THE RECIPE Sugar-Free Dried Cranberries submitted by Low Carb Yum