These Pumpkin Chocolate Tarts have a pepita crust with a rich chocolate custard filling that’s over-the-top delicious.
You don’t need to be Irish to know this stew is the real deal! It’s made with rich caramelized onions, baby portabella mushrooms and of course, stout beer! GET THE RECIPE Vegan Guinness Barley Stew submitted by Vintage Kitty
Your next barbecue will be so much cooler when you serve this Hibiscus Shandy. It’s refreshing, sweet, tangy and great for a crowd. GET THE RECIPE Hibiscus Shandy submitted by Vintage Kitty
This Italian Vegetable Casserole is a hearty and healthy main course dish that will satisfy even the pickiest of vegetable eaters! GET THE RECIPE Italian Vegetable Casserole submitted by Vintage Kitty
Orange Turmeric Margaritas are a sweet and smoky take on the classic cocktail. Homemade simple syrup. fresh juice and a salty, spiced rim make these drinks extra special but are still easy to make. GET THE RECIPE Orange Turmeric Margaritas submitted by Vintage Kitty
Boozy Irish Brownies have a fudgy chocolate layer that is topped with a whiskey and Irish cream white chocolate ganache. YUM! GET THE RECIPE Boozy Irish Brownies submitted by Vintage Kitty
This fast and easy Vegan Vegetable Stew is nutritious, hearty and oh so colorful! It features one of my secret ingredients, dried corn! GET THE RECIPE Vegan Vegetable Stew submitted by Vintage Kitty
These Pineapple Rum Tartlets pack a punch of flavor! Fresh pineapple gets drenched in a sugary, rum concoction and layered into a sweet crumbly crust. GET THE RECIPE Pineapple Rum Tartlets submitted by Vintage Kitty