These Red Velvet Chocolate Chip Cookies are awesome enough on their own, but add the Cream Cheese Frosting and it takes the cookie to a whole new level of YUM!
Parmesan Crusted Chicken is guaranteed to turn out super-moist and juicy every single time. Takes just minutes to prepare, which makes it perfect for a family weeknight meal yet it is elegant enough for your next romantic evening in.
Kung Pao Shrimp. This spin on the American-Chinese classic features delectable shrimp, bell pepper, and crunchy roasted peanuts covered in a savory and slightly (or very!) spicy sauce.
Authentic Pad Thai made easy! Rice noodles stir-fried in a sweet and tangy sauce, topped with shrimp, sliced tofu, ground roasted peanuts, and fresh bean sprouts. GET THE RECIPE Pad Thai submitted by Wok & Skillet
Lychee Martini is a sweet, tropical twist on the traditional martini cocktail. GET THE RECIPE Lychee Martini submitted by Wok & Skillet
Thai Basil Chicken (Gai Pad Krapow) is a classic Thai stir-fry where the amazing aroma of basil pairs so well with the savory sauce. Serve over steamed jasmine rice and top with a fried egg for the ultimate Thai comfort food. GET THE RECIPE Thai Basil Chicken (Gai Pad Krapow) submitted by Wok & Skillet
These healthy Spicy Garlic Kale Chips are irresistibly crispy and tasty! Fresh kale leaves are tossed in garlic oil and garlic powder, oven-baked till crisp, then topped with crunchy garlic chips and spicy crushed red pepper. GET THE RECIPE Spicy Garlic Kale Chips submitted by Wok & Skillet
Inspired by Vietnamese Lemongrass Pork Bahn Mi Sandwiches, these Pork Bahn Mi Lettuce Wraps feature a lemongrass pork filling topped with creamy mayonnaise, pickled carrots and daikon, then topped with cilantro and fresh chili. GET THE RECIPE Lemongrass Pork Bahn Mi Lettuce Wraps submitted by Wok & Skillet
Chicken Adobo is a Filipino classic that has been dubbed the unofficial dish of the Philippines. A simple blend of soy sauce, garlic, vinegar with bay leaves and whole peppercorns yields one of the most incredible sauces you have ever tasted. GET THE RECIPE Chicken Adobo submitted by Wok & Skillet
Tender pork belly slowly braised in a light and slightly sweet soy sauce broth with a hint of garlic. GET THE RECIPE Soy Sauce Braised Pork Belly (Tau Eu Bak) submitted by Wok & Skillet
These traditional Chinese Peanut Cookies are sweet morsels of peanutty goodness that crumble and melt in your mouth. GET THE RECIPE Chinese Peanut Cookies submitted by Wok & Skillet
Japchae is a classic Korean noodle dish that can be served as a side dish, main dish, or over rice. Stir-fried glass noodles with sliced beef, julienned carrots, vegetables and mushrooms, tossed in a sweet soy sauce dressing. GET THE RECIPE Japchae (Korean Stir-Fried Glass Noodles) submitted by Wok & Skillet