This dish starts with very tasty zucchini that are gently fried in a sage and garlic flavored oil and finished with fresh lemon. It’s a perfect side dish to eat any time of the year that’s healthy and tasty. This dish is inspired by my time spent in Tuscany where the combination of sage and garlic is used religiously. It’s very simple so it must be cooked perfectly in order to truly shine.
This dish starts with very tasty zucchini that are gently fried in a sage and garlic flavored oil and finished with fresh lemon.Zucchini with Sage, Garlic and Lemon submitted by Canuck Chef in the Netherlands